Irene Graff

If traveling, I will bring my own snacks and meals in my own containers to avoid the waste of take-out containers.

I will only use reusable containers instead of single-use plastic storage items (such as plastic wrap, single-use sandwich bags).

I will plant an herb or vegetable garden using as little plastic as possible and to save from the plastic used buying herbs and veggies.

I will purchase food items with the least amount of packaging.